Tasting Menus

We showcase some of London's finest Tasting Menus. Drinks are included, as per below.

PAVILION ROAD TASTING TOUR: 85 pounds
A gourmet journey down London's longest mews, with tastings and talks at six artisan food makers, followed by a three-course menu at Granger & Co. or Wulf & Lamb. It's like a nine-course Tasting Menu.
4 October 2018

TRAFALGAR DINING ROOM: 45 pounds
A four-course wine-paired menu in this stylish Mediterranean-inspired restaurant, paired with Esperao wines from Portugal.
4 October 2018

PITT CUE: SOLD OUT
Four-courses at London's best-loved barbecue restaurant, featuring wood-smoked meats.
9 October 2018

THE HERTZSTÜCK™ FUTURE DINING ROOM: 35 pounds
Fine dining meets future tech. A unique pop-up restaurant hosted by Dr Michael Mosley where you will be introduced to new groundbreaking technology via a sensory theatrical experience, whist enjoying an exclusive Tasting Menu.
10th, 11th October 2018

EASTWAY BRASSERIE: 45 pounds
A cocktail reception at the newly-opened Rakes's Café Bar followed by a four-course dinner at this stylish East-End Brasserie.
11 October 2018

GREYHOUND CAFE: SOLD OUT
Bangkok's high fashion Greyhound brings the best of modern Thai cooking to Fitzrovia.
16 October 2018

VAGABOND: SOLD OUT
A four-course wine-pairing menu hosted at Vagabond's Urban Winery by winemaker Gavin Monery.
18 October 2018

TONKOTSU: SOLD OUT
A five course Tasting Menu; including the best ramen in London.
30 October 2018

BARRAFINA: SOLD OUT
Five-course dinner at London's greatest tapas restaurant, paired with Estrella Galicia beers.
31 October 2018








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